Then brown the roast in butter in a frying pan and let it finish in the oven

horseradish whip and small cubes of apple

That's where the professional fishermen come in

as the name suggests

Kallrökt älgkorv Kantareller Then brown the roast inCold smoked moose sausage has a very good flavour combination of moose and smoked. It is a relatively unique sausage product because it consists of 100% moose meat. In other words, no fat has been added other than what is already naturally present in the moose meat. Despite this, it is very juicy and tasty. It is perfect to serve as a drink snack together with, for example, dried reindeer meat and reindeer salami. A really wonderful flavour experience